Menu available all day Mon - Saturday from 12 Noon

Available if pre-requested on Sundays

If dining before 7pm, we kindly request your table back after 2 hours

Please inform your server of any dietary requirements or allergen details

10% gratuity added to tables of 6 or more



Freshly prepared soup of the day

Homemade bread loaf



Roasted cauliflower

Isle of Mull cheddar, apple & golden raisins



Goat’s cheese mousse

Balsamic roasted tomatoes, red pepper coulis, homemade herb crackers



Chicory tart

Fresh pear salad with walnuts & crisp Lanark blue cheese



Uist smoked haddock fishcake

Creamed leeks



Chicken & smoked ham hock terrine

Piccalilli, tarragon dressing & sourdough crisp



Isle of Mull scallops

Pomegranate, celeriac purée, chilli & lime butter



Salt beef brisket

Baby capers, gherkins, pickled baby onions & smoked mayonnaise



Isle of Uist cod fritters

Lemon & garlic mayonnaise



Homemade chicken liver & chorizo pate

Homemade oatcakes, Isle of Arran chutney




Highland venison loin

Ramsay’s of Carluke haggis bonbon, turnip purée, baby potato

fritter, whisky jus



Baked haddock fillet

Coconut cream, pak choi, fresh tomato, chilli & coriander



Roast Scotch pork belly

Anise carrot purée, balsamic glazed carrots & tender stem broccoli



10oz Scotch Beef ribeye steak

Chicory, blue cheese & vine tomato salad, crisp shallot, garlic & parsley butter



Chorizo stuffed chicken breast

Cherry tomatoes, chickpeas, new potatoes, spring onions & crisp chicken skin



Spiced Barbary duck breast

Roasted apple purée, braised duck leg croquette, smoked butter mash

& cider jus



Braised carrot

Homemade beetroot & goat’s cheese samosa, anise carrot purée, pickled

carrot & mooli, crisp kale



Hake fillet

Pea, leek & saffron risotto with tempura mussels



Braised Scotch Beef cheek

Celeriac purée, Ramsays of Carluke haggis bon-bon, braised

sprouts & red wine jus



Ramsay’s of Carluke ham

Creamed spring onion mash, buttered Savoy cabbage & kale



Selection of Scottish cheeses

Homemade oatcakes, Isle of Arran chutney, grapes & celery



Banana parfait

Peanut sponge, peanut brittle, chocolate gel & chocolate crumb



Puff candy meringue

Honeycomb, warm butterscotch sauce & honeycomb ice cream



Baked Granny Smith apple crumble slice

Nutmeg custard & vanilla ice cream



White chocolate & passion fruit mousse

Shortbread, white chocolate ice cream & passion fruit gel


Creamed mash | Hand cut chunky chips £2.95

Selection of roasted vegetables £3.95


Please note that the menu is subject to change.

10% service charge on table of 6 & over

Please inform your server of any dietary & allergen requirements

Available Mon - Saturday all day

Available on request on Sundays

(If dining before 7pm, we kindly request your table back after 2 hours)