£12 for 3 courses

Please note that this is a sample menu only - menu subject to change


Homemade warm bread £1.50




Homemade soup with warm homemade bread


Goats cheese bon bon with smoked beetroot 


Chicken liver pate with homemade oatcakes and Arran chutney


Ramsays of Carluke ham, buttered Savoy cabbage & colcannon mash

Pan roasted chicken breast with vegetables & thyme jus


Mull cheddar & leek risotto



Ice cream & sorbet selection

            Puff candy meringue with honeycomb ice cream & hot butterscotch sauce


Isle of Mull cheddar, homemade oatcakes & Arran chutney



Extra Side Dishes:

Handcut chips or creamy mash £2.95


Please note that the menu is subject to change.

Please inform your server of any dietary requirements

10% service charged to tables of 6 and over

Mon- Fri  12-4pm (last orders)

2 hour time restriction on table at busy periods