£12 for 3 courses

Please note that this is a sample menu only - menu subject to change

 

Homemade warm bread £1.50

 

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Homemade soup with warm homemade bread

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Goats cheese bon bon with smoked beetroot 

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Chicken liver pate with homemade oatcakes and Arran chutney

 

Ramsays of Carluke ham, buttered Savoy cabbage & colcannon mash
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Pan roasted chicken breast with vegetables & thyme jus

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Mull cheddar & leek risotto

 

 

Ice cream & sorbet selection

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            Puff candy meringue with honeycomb ice cream & hot butterscotch sauce

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Isle of Mull cheddar, homemade oatcakes & Arran chutney

 

 

Extra Side Dishes:

Handcut chips or creamy mash £2.95

 

Please note that the menu is subject to change.

Please inform your server of any dietary requirements

10% service charged to tables of 6 and over

Mon- Fri  12-4pm (last orders)

2 hour time restriction on table at busy periods