Christmas Lunch Menu


3 courses inc. bread to start | £24.95 per person


Runs from Mon 26th Nov until Sunday 30th Dec

Lunch booking times from 12pm midday to 4pm

Last booking time is 4pm

Tables due back after allocated time slot

All lunch tables are required to be vacated by 6pm at the latest


£10 per person deposit required to secure tables of 6 or more

10% gratuity added to tables of 6 or more

Please inform us of any dietary requirements when booking

Warm homemade bread




Freshly prepared soup of the day

With homemade bread loaf


Chicken liver & smoked bacon pate

Homemade oatcakes & Isle of Arran chutney


Smoked haddock & Isle of Mull cheddar arancini

Isle of Arran wholegrain mustard mayonnaise


Mushroom, spinach & goats cheese puff

Roasted red pepper cream & mixed leaf salad

Ramsay’s of Carluke ham

Spring onion mash, buttered savoy cabbage & kale


Roasted butternut squash risotto

Courgette, spinach & Isle of Mull cheddar


Breast of chicken

Dauphinoise potato, Ramsay’s black pudding & chicken jus


Breaded plaice fillet

Creamed mash potato & caper, tomato & shallot dressing

Puff candy meringue

Butterscotch sauce & honeycomb ice cream


Homemade clootie dumpling

Spiced vanilla custard & New Lanark orange ice cream


Isle of Mull cheddar

Homemade oatcakes, Isle of Arran chutney, grapes & celery


Chocolate & caramel tart

Caramelized banana & whipped vanilla cream

Creamed mash | Homemade chunky chips £2.95

Seasonal vegetables £3.95